In the Kitchen:
Welcome to the Multicooker!
A multicooker simply is a one-stop cooking pot which can roast, sauté, slow cook, steam, stew, sous vide, make yogurt, cook rice, and last but not least, bake!
You have the ease of cooking savory meals that simmer all day, but also imagine baking decadent cakes and breads to surprise and delight, or making tempting breakfast treats that nobody can resist.
The flexibility of the multicooker, together with over 220 recipes and photos included in this book, will surprise and inspire you to create enticing new menus. Find easy to follow recipes to create yummy specialized dishes.
