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Allison Waggoner

Sur la Table Multicooker Cooklet

Sur la Table Multicooker Cooklet

Regular price $ 12.00 USD
Regular price $ 18.00 USD Special $ 12.00 USD
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Multicooker Cooklet — Sur La Table Exclusive

A Special 20-Recipe Collection by Allison Waggoner

Created exclusively for Sur La Table, this special edition In the Kitchen Cooklet brings together 20 of Allison Waggoner's multicooker recipes in a compact, beautifully photographed collection.

Designed for home cooks who want to do more with their multicooker, Allison moves beyond everyday basics with recipes inspired by the flavors and techniques of a classically trained chef—all adapted for the convenience of one countertop appliance.

20 Recipes. Plenty of Inspiration.

From comforting breakfasts to impressive dinners and desserts, you'll discover recipes including:

• Cinnamon Brioche Bread Pudding
• Parmesan Risotto
• French Beef Short Ribs
• Traditional Pozole
• Key Lime Pie
• And more

Clear ingredients and approachable step-by-step instructions help take the guesswork out of multicooker cooking.

A Sur La Table Exclusive

This special Cooklet was originally created by Allison Waggoner exclusively for Sur La Table, bringing her In the Kitchen approach to one of America's most recognized culinary retailers.

Its compact format makes it an easy addition to your cookbook collection—and a wonderful introduction to Allison's multicooker recipes.

Why You'll Love It

• 20 multicooker recipes
• Originally created exclusively for Sur La Table
• Breakfasts, sides, main dishes & desserts
• Full-color interior
• Compact 5.5 × 8.5-inch format
• Easy-to-follow instructions
• Written by classically trained chef Allison Waggoner
• A fun gift or addition to an Allison Waggoner cookbook collection

About Allison

Allison Waggoner is a classically trained chef, bestselling cookbook author, and nationally recognized television personality.

The author of 10 cookbooks, Allison has spent decades sharing approachable recipes, culinary techniques, and kitchen inspiration with home cooks across the country. Her publishing career has included special culinary collaborations and exclusive collections with Sur La Table.

Book Details

Author: Allison Waggoner
Format: Softcover Cooklet
Pages: 40
Interior: Full Color
Dimensions: 5.5 × 8.5 in.
Weight: 3.1 oz.
ISBN: 9781462119288
Imprint: Front Table Books

 

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