Thanksgiving: Giving Thanks at Home
A Thanksgiving Cookbook by Allison Waggoner
Gather around the table and celebrate the season with food, family, and gratitude.
In Thanksgiving: Giving Thanks at Home, classically trained chef and bestselling cookbook author Allison Waggoner shares more than 50 recipes created to inspire a Thanksgiving filled with delicious food, treasured traditions, and memories you'll carry long after the last plate has been cleared.
From welcoming appetizers and comforting soups to fresh-baked breads, memorable main dishes, and irresistible desserts, Allison helps you create a holiday table that feels abundant and special—without making it complicated.
More Than 50 Recipes for the Thanksgiving Table
Inside you'll find inspiration for:
• Appetizers & welcoming bites
• Seasonal soups
• Fresh breads
• Thanksgiving main dishes
• Sides for sharing
• Holiday desserts & sweet treats
• Edible gifts for hosts, friends & family
Whether you're preparing Thanksgiving for the first time or looking for something new to add to traditions you've celebrated for years, these approachable recipes are designed to bring everyone back to the table.
A Little Something to Bring Along
Thanksgiving isn't always celebrated in our own home.
Allison also includes a special section devoted to food-inspired gifts and edible treats—thoughtful ideas to prepare and bring when someone else is doing the hosting.
Because sometimes the best way to say thank you is with something wonderful from your kitchen.
Create Traditions of Your Own
For Allison, holiday cooking has never been about creating a perfect table.
It's about the people sitting around it.
Giving Thanks at Home celebrates the familiar scents coming from the kitchen, favorite dishes requested year after year, recipes passed between generations, and the wonderful new traditions that begin when someone decides to try something different.
Cook something delicious. Gather the people you love. And make a memory worth repeating next Thanksgiving.
About Allison
Allison Waggoner is a classically trained chef, bestselling cookbook author, and nationally recognized television personality whose career has been built around bringing people together through food.
The author of 10 cookbooks, Allison combines professional culinary expertise with approachable recipes designed for real homes, real gatherings, and the moments that become our favorite memories.
Book Details
Author: Allison Waggoner
Publisher: Cedar Fort, Inc.
Publication Date: September 13, 2016
Language: English
Length: 79 pages
ISBN-13: 978-1462127603
